The first fondant I made was a cream based one so I could practice with candy. To play with the concoction by stirring, making figure eights while mixing it and then kneading, made me smile. Some might call me a nerd, but I am cool with that. I am a Happy Cooking Nerd. I have made scrumptious vanilla cream and chocolate cream candies and once I get the "pretty part" down pat, I will be satisfied.
This is the "before":
Cream Fondant |
This is the "after":
Vanilla creme fondant and chocolate creme fondant candies. |
I have to admit they taste really good and it was fun! Then I decided I had to try marshmallow fondant so I can make a cake and try to make it beautiful this weekend. I kept hearing about how so many "store bought" fondants tasted bland. I have to say that this is one is delicious and was So easy!
Homemade Marshmallow Fondant |
Some of the other things I have put together are toffee truffles and Easter Eggs.
Fudge Peanut Butter Eggs |
Can you tell I am having fun? I am delivering some of these to friends tomorrow and maybe someone will want some custom Easter Baskets or just a decedent treat to keep for themselves. Either way, I still get to play! Let me know what you think and if I can share some sweet indulgences with you!
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